Easy Tuna Salad

Tuna salad Salads are the key to our summer meals.  This took no time and was a big hit. 

2 lbs. tuna, grilled rare and sliced
1 lb. of green beans, cut into 1" pieces, blanched
4 pieces of corn grilled and then cut off the cob
2 avocados cut into small pieces
one box of grape tomatoes, cut in half

Dressing:  1 tsp. Dijon mustard, 2 tsp. white balsamic vinegar, 1 tsp. soy sauce, 1 tsp. lemon juice, 1/4 cup and maybe a little more of olive oil.  Salt and pepper

Mix it up and serve.

A winner.

Comments

Wao...I cant believe i came accross this post exactly the day i was in the mood for some tuna and a good salad! Cant wait to try this.

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Joanne Wilson Joanne Wilson loves food, books, and music. She lives in New York City. Her husband Fred and daughter Jessica are also bloggers.
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