Going to the Fancy Food Show is always a fun activity. Seeing all the old and new products. Seeing how companies have grown over the past year or not. This year the place was packed. I did a lot of aisles and tasted a lot of items. Here are just a few of the highlights and many of them are from NY.
Of course, Ricks Picks. Bigger booth with an ipad full of appetizer ideas and a butcher block to show off our wares and awards.
Hampton Popcorn. Buckets to taste.
Kombucha out of Brooklyn.
Jomart Chocolates. Lots of different kinds.
Gotta love Kings County jerky.
Morris Kitchen syrups.
Brewla, Wall Street Journal start-up that I am going to speak with. Delicious flavored ice pops.
Common Goods. Not food but they were on a shelf and I bumped into the owner and sales person who I know. They smell amazing.
Danielle fruit chips. I really liked these.
Liddabits...look how they have grown!
Goodie Girl. Gluten-free cookies that are quite tasty.
Jenis ice cream. Jeni was there which was a treat. The ice cream sandwiches are insanely good.
Siis caramel sweets. Love the packaging and the taste is pretty awesome too.
I am a huge sucker for peanut brittle from poco dolce.
I am a Hi-Chew lover after being in Japan.
There is more but those were my highlights.